A portrait of six famous women, what they ate and how their attitudes toward food offer surprising insights into their lives: Dorothy Wordsworth, whose food story transforms our picture of the life she shared with her famous brother; Rosa Lewis, a caterer who cooked her way up the social ladder; Eleanor Roosevelt, first lady and protector of the worst cook in White House history; Eva Braun, who challenges our warm associations of food, family, and table; Barbara Pym, whose books upend the stereotypes about postwar British cuisine; and Helen Gurley Brown, editor of Cosmopolitan, who »has it all« by having only a portion of diet gelatin. DAISY-Fassung eines kommerziellen Hörbuchs, ungekürzte Ausgabe.
Berlin: Audible, 2017
Sprecher: Farr, Kimberly
Produktionsort: Schweizerische Bibliothek für Blinde, Seh- und Lesebehinderte